Finger sandwiches - $60.00
Vegetable Tray - $65-00
Fruit Tray - $70.00
Pepperoni, Cheese & Cracker Tray - $70.00
Assorted Dip Trays - $75.00
Swedish Meatballs - $80.00
Wings - $80
Ribs - $120.00
Shrimp - Market Price
Breaded Chicken Tenders - $65
Grilled Chicken Tenders - $65
Macaroni & Cheese - $60
Tossed Salad - $45
Mini Crab Cakes - $85
Assorted Wraps - $75
Cheese Tortellini - $85
Nacho Bar - $75
Spinach Dip - $70
Crab Dip - $80
Deviled Eggs 24 ct. - $15
Coleslaw, Potato Salad or Macaroni Salad - $30

CHOOSE ONE
$14.95 per person
Tossed Salad, Caesar Salad, Soup DuJour or Seafood Chowder

CHOOSE TWO
Chicken Alfredo
Penne in a Vodka Sauce
Vegetable Primavera
Stir-Fry Beef, Chicken or Vegetable Lasagna
Roasted Pork Loin
Salmon w/ Lemon & Dill Cream Sauce
Above served with Two Side Dishes & Cookie Tray

CHOOSE 2
King Prime Rib
Stuffed Shrimp
Chicken Cordon Bleu
8 oz. Certified “Black Angus” Filet
Sweet Bourbon Salmon
Filet Oscar (Black Angus Filet topped w/ Crab, Asparagus & Hollandaise)
Crab Cakes

All entrees are served with tossed or Caesar salad, hot tea, coffee or iced tea.

CHOOSE 2
Queen Prime Rib
Sirloin Au Poive
Chicken Marsala
Broiled Flounder Buerre Blanc (Served in butter & White Wine Sauce)
Asian Vegetable Stir Fry
Shrimp Alfredo
Jerk Pork Chops
Chicken Cordon Bleu

Served meals come with same sides and dessert options

CHOOSE 2
Long Grained Curried Rice
Fresh Steamed Assorted Vegetables
Baked Potato
Cole Slaw
Mashed Potatoes
Macaroni & Cheese

CHOOSE 1
Fresh Hot Apple Pie a la mode
NY Style Cheesecake
Assorted Dessert Plate<

All entrees are served with tossed or Caesar salad, hot tea, coffee or iced tea.

Caesar Salad, Tossed Salad or Soup

CHOOSE 2 ENTRÉES
Filet Tips Burgundy w/ Rice
Chicken Cordon Bleu
Bourbon Salmon Filet
Crab Cakes
Filet in a Bernaise Sauce
Chicken Chesapeake
Chicken & Shrimp Scampi

CHOOSE 2 SIDES
Oven Roasted Red Bliss Potatoes
Fresh Steamed Mixed Vegetables
Rice Pilaf
Macaroni & Cheese

Caesar Salad, Tossed Salad or Soup
CHOOSE 2
Chicken stuffed with Roasted Red Pepper and Spinach
Steak Marsala
Seafood Newburg
Sliced Stuffed Pork Loin

Ham in a Honey Glaze Sauce
Chicken Primavera in Alfredo Sauce
Tricolor Tortellini in a Vodka Sauce

CHOOSE 2 VEGETABLES
Oven Roasted Red Bliss Potatoes
Rice Pilaf
Fresh Steamed Mixed Vegetables
Macaroni Cheese

Add Assorted Desserts for an Additional $2.00 Per Person

CASH BAR
(Each guest pays on cash and carry basis)
CONSUMPTION BAR
(Billed on your guests consumption)
*Gratuity will be charged for total cost of your function.
$50.00 BARTENDER FEE

• If you would like to include soda, you will be charged an additional $1.00 per person
• Room decorating available upon request
• Any leftover food may not be taken off restaurant property
• Birthday Cakes Available
• Podium and Microphone are available upon request
• $250.00 deposit required to secure reservation
• $125.00 room fee
• No personal checks
• If you don't see something on our banquet menu, ask we can accommodate

Call today to reserve our beautiful scenic banquet room. Our experienced catering associates will help make your special event memorable.