• Banquet Packages

    Let Timothy's of Newark host your next business or social gathering in our delightful Banquet Room, overlooking the scenic White Clay Creek.

    Call us today (302)738-9915
    Banquet Packages

Hors D'Oeuvres

CHOOSE 3 - $8

3 served per person
(only as an add-on to dinner buffet and served meals.)

  • Our Famous Buffalo Wings
  • Jalapeño Crab Balls
  • Shrimp Lejon
  • Boneless Jerk Pork Loin
  • Asian Beef Satay
  • Blackened Chicken Tenders
  • Breaded Chicken Tenders
  • Bruschetta
  • Scallops wrapped in Bacon
  • Shrimp Cocktail
  • Crab Imperial Stuffed Mushrooms

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Timothy's Party Platters

All trays are for 25-30 people
All Platters are available for take home

  • Buffalo Chicken Dip - $90
  • Vegetable Tray - $75
  • Fruit Tray - $80
  • Pepperoni, Cheese & Crackers Tray - $80
  • Assorted Dip Trays - $85
  • Swedish Meatballs - $90
  • Wings - $90
  • Ribs - $125
  • Shrimp Cocktail - Market Price
  • Breaded Chicken Tenders - $75
  • Grilled Chicken Tenders - $75
  • Macaroni & Cheese - $70
  • Tossed Salad - $55
  • Mini Crab Cakes - $90
  • Assorted Wraps - $85
  • Cheese Tortellini - $90
  • Nacho Bar - $80
  • Taco Bar (Chicken or Beef) - $120
  • Crab Dip - $90
  • Deviled Eggs 24 ct. - $25
  • Coleslaw, Potato Salad or Macaroni Salad - $40
  • Roast Beef Platter - $125

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Brunch Buffet

$17 per person
10am - 3pm Only
Minimum 50 people

  • Lunch Entrée
  • Scrambled Eggs
  • Creamed Chip Beef
  • Pancakes or French Toast
  • Bacon & Sausage
  • Home Fried Potatoes
  • Assorted Breads
  • Fruit Tray
  • Assorted Danishes & Donuts

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Luncheon Buffet

11am - 4pm Only
CHOOSE TWO
$13 per person

  • Tacos w/all the fixings
  • Chicken Parmesan (Grilled or Breaded)
  • Hot Roast Beef
  • Crab Cake (Add $1.50)
  • Meatballs in marinara sauce
  • Baked Ham
  • Assorted Wraps (Cold or Hot)

Above will include: Rolls, Condiments, Assorted Cheese, One Side Dish & Cookie Tray

CHOOSE ONE
$16 per person

Tossed Salad, Caesar Salad, or Soup DuJour

CHOOSE TWO

  • Chicken Alfredo
  • Vegetable Primavera
  • Stir-Fry Beef, Chicken or Vegetable Stir-Fry
  • Salmon w/ Lemon & Dill Cream Sauce
  • Beef Lasagna
  • Stuffed Pork Roast
  • Chicken Cordon Bleu

Above served with One Side Dish & Cookie Tray

SIDE DISHES

Cole Slaw, Oven Roasted Potatoes, Fresh Steamed Vegetables, Rice Pilaf, Homemade Mashed Potatoes, Tossed Salad, Macaroni & Cheese or Potato Salad
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BANQUET MENU $24 (Served Meal)

CHOOSE 2

  • King Prime Rib finished with a Cabernet Reduction Sauce
  • Stuffed Shrimp with Crab Imperial
  • Chicken Chesapeake
  • 8 oz. Certified "Black Angus" Filet
  • Scallops with mango salsa and balsamic reduction
  • Filet Oscar (Black Angus Filet topped w/ Crab, Asparagus & Bernaise)
  • Crab Cakes

All entrée's are served with tossed or Caesar salad, hot tea, coffee or iced tea.
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BANQUET MENU $21

CHOOSE 2

  • Queen Prime Rib finished with a Cabernet Reduction Sauce
  • Chicken Marsala
  • New York Strip with Garlic Herb Butter
  • Shrimp Skewers in a Lime Cilantro Sauce
  • Sesame Scallops
  • Shrimp Alfredo & Garlic Bread (no sides)
  • Mediterranean Style Tilapia
  • Chicken Cordon Bleu
  • Tossed or Caesar Salad (Add $2)

Served meals come with same sides and dessert options

CHOOSE 2

  • Rice Pilaf
  • Fresh Steamed Assorted Vegetables
  • Baked Potato
  • Cole Slaw
  • Homemade Mashed Potatoes
  • Macaroni & Cheese

CHOOSE 1

  • Fresh Hot Apple Pie a la mode
  • NY Style Cheesecake
  • Dessert of your choice (e.g., Chocolate Cake, Blueberry Pie etc.)

Add a Tossed or Caesar Salad for $2 a person.
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BUFFET $28

Caesar Salad, Tossed Salad or Soup

CHOOSE 2 ENTRÉES

  • Filet Mignon in a Béarnaise Sauce
  • Crab Cakes
  • Chicken Chesapeake
  • Chicken Caprese with a Balsamic Reduction
  • Bone in Pork Chop with Apple Cider and Creole Mustard Glaze
  • Twin Tornadoes - 2 Petite Filet Mignons, one topped with Lobster Sauce and the other with Crab Imperial

CHOOSE 2 SIDES

  • Homemade Mashed Potatoes
  • Oven Roasted Red Bliss Potatoes
  • Fresh Steamed Mixed Vegetables
  • Rice Pilaf
  • Macaroni & Cheese

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BUFFET $22

Caesar Salad, Tossed Salad or Soup

CHOOSE 2

  • Chicken Enchiladas
  • Chicken stuffed with Roasted Red Pepper and Spinach
  • Fajitas (Chicken, Steak or Shrimp)
  • Seafood Newburg
  • Bourbon Salmon Filet
  • Vegetarian Primavera in Alfredo Sauce over Penne Pasta
  • Flat Iron Steak with a Red Wine Sauce
  • Parmesan Crusted Chicken
  • Baked Double Breast Chicken with White Wine, Mushrooms and Thyme Sauce
  • Shrimp Skewers in a Lime Cilantro Sauce
  • Roast Beef, Baked Ham or Roasted Turkey

CHOOSE 2 VEGETABLES

  • Homemade Mashed Potatoes
  • Oven Roasted Potatoes
  • Rice Pilaf
  • Fresh Steamed Mixed Vegetables
  • Macaroni & Cheese

Add Assorted Desserts for an Additional $2.50 Per Person
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BAR OPTIONS

CASH BAR

(Each guest pays on cash and carry basis)

CONSUMPTION BAR

(Billed on your guests consumption)

  • *Gratuity will be charged for total cost of your function.

$50 Server/Bartender

  • If you would like to include soda, coffee and tea, you will be charged an additional $2 per person
  • Any leftover food may not be taken off restaurant property
  • Birthday Cakes Available
  • Podium and Microphone are available upon request
  • $250 deposit required to secure reservation
  • $125 room fee
  • No personal checks
  • If you don't see something on our banquet menu, ask we can accommodate

Call (302) 738-9915 today to reserve our beautiful scenic banquet room. Our experienced catering associates will help make your special event memorable.
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